The South African Journal of Clinical Nutrition (SAJCN) is the official journal of the Association for Dietetics in South Africa (ADSA), the Nutrition Society of South Africa (NSSA) and the South African Society for Parenteral and Enteral Nutrition (SASPEN). Dietitians and nutritionists rely on the SAJCN to provide them with review articles, case studies and original research, written by key opinion leaders on a wide range of topics, including clinical nutrition, community nutrition, food science, food policy, food service management, nutrition policy, and public health nutrition. Quarterly, ADSA members get a free hard copy of the SAJCN.

Get in Touch

Member-Related Enquiries

T  (011) 061 5000 • F 086 688 7005
E  adsaservices@vdw.co.za

Media Enquiries

C  082 376 4446

E  jackie@liquidlingo.co.za

ADSA Mailer E.g.  Job Opportunities, Notices , Advertising, etc

E  cooadsa@gmail.com

Website Queries

 bruce@vdw.co.za

Physical Address: Unit 1, 4 Karen Street, Bryanston, West Gauteng, 2191

Office hours:  8:00am to 4:00pm

We'd love to hear from you!

©2020 by Otto Creative design

  • Instagram
  • Facebook
  • Twitter
  • Blogger